Glen Moray – Rhum Agricole
Aroma: When I first nosed this whisky, I found classic Speyside whisky aroma notes, such as apples and pears, brown sugar and vanilla. But with more nosing, there is a […]
Suntory – The Hakushu – 12 Year Old
Aroma: Leathery, crisp green apple and a waft of charcoal chimney smoke. Taste: First there is a sweet floral honey flavour, which is green and takes me to a summery meadow. Then in the middle there […]
Starward – Two Fold
Aroma: At first a takeaway hot apple pie, perhaps provided by a purveyor known for its golden arches. There is caramelised sugar, stewed apples and buttery pastry. This is followed by a drying vinous berry fruit […]
Chorlton – Tomintoul 14 Year Old
Aroma: There is a really complex aroma to this dram. It is at first sweet with a creamy sherbet aroma, like DibDabs. It then becomes a musty sherry fruit, but […]
Benromach 15 Year Old
Aroma: At first, I found this whisky smelt like rusty iron. Then there was a sweetness of fruit and finally a delicate smokiness. It is somehow earthy, but also has a fizzy sweets […]
Balvenie 14 Year Old – Caribbean Cask
Aroma: At first there is a sweet biscuity spice, like coconut and pastry. Then it opens to a stewed orchard fruit note – somewhere in between a ripe pear and dried apple slices. […]
Glenallachie 12 Year Old
Aroma: At first, I picked out maritime wooden notes, like salty sea drops landing on wood. With this came a warming sweet spice. Then as I nosed again, there were […]
Aldi Irish Reserve – 12 Year Old Irish Malt Whiskey
Aroma: This whisky is all about the sweet honeyed orchard fruits. There is a golden sugar sweetness, which is paired with a buttery pastry like quality. Taste: Initially there is a gentle sweetness, which […]
Kavalan Classic Single Malt
Aroma: As I first took a nose of this whisky, there was a big waft of fruit. Firstly apples and raisins then a gentle sweet cinnamon spice. Then with more time in […]
Port Askaig 8 Year Old
Aroma: This whisky has a marshmallow sweetness, which is counterpointed with a chimney smoke. Imagine eating Tunnocks Tea Cake whilst emptying day old ashes from a log burner. Call it salty or seaweedy, but there […]